Since Easter always falls on Sunday (and Sunday is our big breakfast day at our house) of course Easter becomes about breakfast!
It’s traditionally filled with french toast, a breakfast cake, cinnamon rolls or bread. Something delicious and sweet. If you are watching your sugar intake you can sub out natural sugars like coconut sugar for most of the baked recipes. It just doesn’t do well for the glazes, yeast breads or really citrusy foods.
Hurry and grab a glass of milk or coffee and enjoy Easter Breakfast! Our family’s favorite meal of the day!