Wake up to a healthy breakfast recipe with these delicious grain free coconut pumpkin pancakes! Grain free, paleo and gluten free with the same delicious taste you expect from your morning breakfast!
Can I tell you how OLD the same old breakfast gets?
Most mornings I head out early for a run and grab an energy or protein bar before I go. When I get home I usually grab a cup of greek yogurt and fresh fruit. Or a smoothie. Same old, same old.
I do like variety once in awhile, and this breakfast was a nice change. Breakfast is my favorite meal of the day and I want to make it a good one!
The pumpkin coconut pancakes can be made ahead of time and frozen. I pop them into the toaster on the highest setting and finish helping the kids get ready and off to school post-run while my pancakes cook.
I owe the credit to this recipe to Gina of Running to the Kitchen who came up with this recipe. She went through a lot of work and trouble to come up with this amazing recipe. I owe her a big thank you because I’ve tried a lot of nasty “healthy” pumpkin pancake recipes. This recipe is gluten free, grain free, and paleo. And these pancakes look and TASTE like pancakes! Grab these healthy pancakes for your breakfast this week.
Recipe adapted from Running to the Kitchen