I love going through and seeing what your favorites were for the past year. With New Year’s around the corner, it’s time to reminisce the old year and look forward to a fantastic 2015!
Baking with Coconut Sugar: This year coconut sugar went crazy! Many of our readers are loving that you can bake with coconut sugar and still enjoy many of your favorite sweets without sacrificing flavor or having to use artificial sweeteners. This post shares tips for swapping coconut sugar in for white sugar in many of your favorite recipes.
Baked Churros: These baked churros have been a hit for two years now! Delicious as they are better for you, a favorite fair or game day food can now be made in the comfort of your home–with less calories but the same great taste!
Zupas Chicken Enchilada Chili: A favorite for cold weather, Zupa’s chicken enchilada chili puts a unique spin on traditional chili with the flavor of chicken, chili sauce, black beans and savory spices.
Kneader’s Pumpkin Bread: This recipe continues to be a favorite two years in a row now! A knockoff of the favorite bakery bread.
Ranch Oyster Crackers: One of our favorite holiday recipes has now become one of your favorite game day recipes! These ranch oyster crackers are simple to make and all you need is a ranch dressing packet to get started! We made ours with a Simply Organic ranch dressing mix.
Taco Bell Caramel Apple Empanadas: This knock off recipe has grown to be one of our site favorite dessert recipes this past year. Fried empanadas get a makeover with tart apples, sweet caramel sauce and a baked empanada shell.
Gluten Free Lemon Coconut Cookies: These cookies are one of our favorites whether you can have gluten or not! We mixed tart lemons and coconut flour into one incredibly delicious tasting (and moist!–hard to do with coconut flour) cookie!