The past few weeks have been tough. Trying to make allergy friendly foods has left me with a craving for everything one day and frustration the next as I try to cook two meals every night. With the kids getting out of school soon and my husband gone a lot I know making two meals every meal is going to get hard.
I need to find meals that can double up–something I can enjoy and my family can enjoy too.
Susan of Food Baby Life came to my rescue this month with this chocolate fudge cake. I’m surprising her this month as part of the Secret Recipe Club. Susan is a Mom of three and loves creating healthier foods for her family. I am so happy I get to highlight her this month! She definetely came to my rescue and helped me feel I can enjoy super decadent desserts that taste fantastic and can be served to anyone.
If you like this recipe, Susan has some other great recipes you might like:
Check out other great recipes from this month: