• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Burnt Apple
  • START HERE
  • About
  • Recipes
  • Colitis
  • Shop
menu icon
go to homepage
search icon
Homepage link
  • START HERE
  • About
  • Recipes
  • Colitis
  • Shop
  • ×

    Home » Blog » Uncategorized » Chocolate Chip Banana Bread + Food Allergy Substitutions

    Chocolate Chip Banana Bread + Food Allergy Substitutions

    March 6, 2017 by burntapple Leave a Comment

    Life is just full of fun this week!

    chocolate banana bread

    Soccer season is starting back up again and this year I'm prepping for it. I've opted to pack two quilts, an umbrella, two beanies, hand and foot warmers and I even found these body warmers! I will NOT be complaining that I'm sitting through soccer games in the freezing cold this year! And I won't be one of those soccer moms who in years past has parked close enough to the field and then pops her head out of the warm car to cheer when the team scores a goal and then jump back in the warm car. Nope I'm going to brave the elements this year. I'm ready for spring soccer!

    hot hands body warmer

    While I brave the elements with my son, I've also got to brave my inner girl side by trying to figure out costume hair and makeup with my daughter. She is playing the wardrobe in her school production of "Beauty and the Beast." And hair and makeup are TOTALLY out of my element. The director had a vision for my daughters hair and makeup. I didn't really know what that "vision" was, so I opted for YouTube and Pinterest to help me out. The director only said she wanted "extravagant" hair and makeup. So we looked and I came up with something I thought would fit as extravagant. It didn't fit the vision so the director redid my vision and now I've got to learn the new vision of what the hair and makeup should be by the time the play starts. Yikes! When the director found out whose Mom it was trying to do the hair and makeup she did tell my daughter that she thought they found a wig that would work for her part. Win for me, then all I have to do is a couple of braids.

    i love you mom

    My youngest daughter got to come into work with me for alittle while one morning. She loves coming in to Mom's work...mainly because she gets pretzels. It's my secret hidden stash for my students. While she was there she had to color and color. She felt that my office wasn't "decorated" enough...aren't lice posters and posters on being good to your teeth considered "decoration?" She wasn't buying it. So she made her own picture--this one to include head bumps. It's all about education. Now there isn't one corner you can turn in my office and NOT be educated. Lice, head bumps...you name it, I've got a poster for it.

    chocolate banana bread

    Since it's easy to see our lives are hectic as ever, we opt to fuel ourselves with some (healthier) chocolate breakfasts. This meal is ALL about the balance in life of chocolate and healthy (banana!)

    gluten free chocolate banana bread

    The bread is moist, delicious and has a rich chocolate and banana bread flavor in every bite. It doesn't have an overwhelming banana flavor for those of you who don't want an overwhelming banana taste. It's just good, it's easy to make and you will want to put this on your list of breads to make!

    gluten free chocolate banana bread

    Print
    Chocolate Chip Banana Bread + Food Allergy Substitutions

    Yield: 1 loaf

    Ingredients

    • 1 cup unbleached all purpose flour, whole wheat flour or gluten free flour blend
    • ½ cup cocoa powder
    • 1 tsp baking soda
    • ½ tsp salt
    • 3 large bananas, mashed (need about 1 ½ cups mashed)
    • ¼ cup butter, melted and cooled (can substitute dairy free)
    • ¼ cup milk or greek yogurt (can substitute dairy free)
    • ¾ cup brown or coconut sugar
    • 1 egg
    • 1 tsp vanilla
    • 1 cup mini semisweet chocolate chips (can substitute dairy free)

    Instructions

    1. Preheat oven to 350 degrees. Lightly grease one 9x5 inch loaf pan then set aside.
    2. In a bowl, mix together all ingredients until smooth. Mix in ¾ cup of the chocolate chips, reserving the other ¼ cup for later.
    3. Pour the batter into the loaf pan. Sprinkle the remaining ¼ cup of chocolate chips evenly over the top.
    4. Bake the bread at 350 degrees for approximately 55-65 minutes or until a toothpick inserted into the middle of the loaf comes out clean.
    5. Remove from oven, allow bread to cool before slicing and serving.
    3.1
    https://burntapple.com/chocolate-chip-banana-bread/

    Recipe inspired by Two Peas and Their Pod 

     

     

    « My Experience with Gluten Free Meal Delivery Services
    Searching for the Best Donuts »

    Just out! Get Your Copy Now!

    five ingredient or less gluten free bread cookbook

    https://easy-gluten-free-bread-cookbook.milotreecart.com/

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    • Amazon
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube

    About Me

    minimal ingredient recipes with five ingredients or less and ready in under thirty minutes! many recipes are gluten free, dairy free and FODMAP friendly too!

    I've been making over recipes since I was ten. Back then I wasn't so great at it and created everything from rubber cakes for my Dad's birthday to rock muffins that put a hole in the wall.

    Diagnosed with colitis ten years ago and with three young children I had to learn to cook. But life was busy and there wasn't a lot of time to cook or figure out what I could eat!

    Burnt Apple became my personal coffee shop--a place to share, talk and vent! I share minimal ingredient recipes with five ingredients or less and ready in under thirty minutes!

    Welcome home...to a REAL home! One that is busy, on the go and doesn't have time to sit all day in the kitchen! 

    So stop in, find a copycat restaurant favorite you've been craving or a tantalizing treat! Bite into a slice of fresh warm bread or find a quick weeknight meal.

    All of our recipes include adaptations for a variety of different dietary needs. Most of our recipes are gluten free and many are dairy free and FODMAP friendly too! All recipes are easily labeled for you.

    Stop in and stay awhile! And don't forget to chat and let me know what recipes you've been craving lately!

     

    Make Delicious Gluten Free Bread In Under Two Minutes!

    Make delicious gluten free bread in under two minutes plus learn to make quick bread, rolls, breadsticks and more in under thirty minutes using ONE base ingredient!

    gluten free microwave bread

    gluten free microwave bread

    https://gluten-free-bread-making.milotreecart.com/

    Get a Month of Five Ingredient or Less Meals!

    Create amazing dinners with a few simple ingredients. Get inspired by these five ingredient or less meals ideas!

    GET YOURS NOW! https://burntapple.com/free-month-of-meals-calendar/

    gluten free meal plan

    gluten free meal plan

     

     

    Latest Posts

    Copyright © 2023 Burnt Apple on the Foodie Pro Theme