Happy Cinco de Mayo!
I'm so excited to eat a lot of Mexican food.
I've been looking all over the place for some really good baked churros (our baked churros are always our top recipe this time of year) but I haven't been able to find any gluten free versions. And where I'm moving, I just don't have the time to make them this year. But I want to!
Hope you and your's have a great Cinco de Mayo!
Corn and Black Bean Quesadillas
Chicken Quinoa Enchilada Casserole
Grilled Coconut, Pineapple and Lime Dessert
Mexican Sno Cones with Mango Syrup
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