• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Burnt Apple
  • START HERE
  • About
  • Recipes
  • Colitis
  • Shop
menu icon
go to homepage
search icon
Homepage link
  • START HERE
  • About
  • Recipes
  • Colitis
  • Shop
  • ×

    Home » Blog » side » {Tuesday's Tips} Roasted Strawberries

    {Tuesday's Tips} Roasted Strawberries

    June 18, 2013 by burntapple 2 Comments

    You've probably seen roasted strawberry recipes all over the web. They are a really easy recipe to make and take virtually just a few minutes to prepare before popping in the oven. As the strawberries bake, they become sweeter and juicier.  They also form a beautiful thick syrup as they bake.  The balsamic adds to enhance the flavor of the berries and completes the overall taste.

    roasted strawberries

    There are several different ways to use roasted strawberries:

    * As a parfait topped with whipped (or whipped coconut) cream

    * In muffins or bread

    * As a topping for cheesecake

    * On top of your morning oatmeal

    * In a fruit crisp

    * In a grilled cheese sandwich with brie cheese

    * To replace roasted strawberries with regular strawberries when making strawberry ice cream. (Or top your ice cream with them!)

    * As a topping for french toast or waffles

    * In shakes or smoothies

    * As a dessert with white chocolate drizzled on top

    roasted strawberries

    Print
    Roasted Strawberries

    Rating: 51

    Prep Time: 10 minutes

    Cook Time: 45 minutes

    The original recipe for delicious roasted strawberries.

    Ingredients

    • 1 pound strawberries
    • 1 ½ tbsp sugar
    • 2 tbsp balsamic vinegar (optional, but does help to enhance flavor)

    Instructions

    1. Preheat oven to 350 degrees.
    2. Wash the strawberries, cutting off the green tops and then slicing the strawberries into fourths.
    3. Place the strawberries in a lightly greased 9x13 inch pan.
    4. Sprinkle the sugar over the top of the strawberries, then drizzle the vinegar over the top of the strawberries. Stir the strawberries with a wooden spoon to coat each strawberry with the vinegar and sugar.
    5. Bake the strawberries at 350 degrees for 45 minutes, Stir the strawberries once approximately halfway through baking. Remove from oven.
    3.1
    https://burntapple.com/roasted-strawberries/

    « Vegan Apple Ginger Molasses Cookies
    Grilled Doughnuts with Vanilla Ice Cream and Caramel Sauce »

    Reader Interactions

    Comments

    1. Cookin Canuck

      June 18, 2013 at 5:15 am

      There really is something magical about the flavor of roasted strawberries. You have listed so many great ideas here!

      Reply
    2. Anyonita

      June 18, 2013 at 3:39 pm

      I HATE warm strawberries, but I've been wanting to try roasted strawberries! You've given some good ideas here on how to use them, so I think I might bite the bullet & give them a go! 🙂 I followed you here from Marvelous Mondays. Also, I’d like to invite you to come link up with me at my link party! I’d love it if you could stop by & link up some of your recipes! Here's the link: http://anyonitanibbles.blogspot.co.uk/2013/06/tasty-tuesdays-15-9-recipes-youll-love.html

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Connect With Me

    About Me

    minimal ingredient recipes with five ingredients or less and ready in under thirty minutes! many recipes are gluten free, dairy free and FODMAP friendly too!

    I've been making over recipes since I was ten. Back then I wasn't so great at it and created everything from rubber cakes for my Dad's birthday to rock muffins that put a hole in the wall.

    Diagnosed with colitis ten years ago and with three young children I had to learn to cook. But life was busy and there wasn't a lot of time to cook or figure out what I could eat!

    Burnt Apple became my personal coffee shop--a place to share, talk and vent! I share minimal ingredient recipes with five ingredients or less and ready in under thirty minutes!

    Welcome home...to a REAL home! One that is busy, on the go and doesn't have time to sit all day in the kitchen! 

    So stop in, find a copycat restaurant favorite you've been craving or a tantalizing treat! Bite into a slice of fresh warm bread or find a quick weeknight meal.

    All of our recipes include adaptations for a variety of different dietary needs. Most of our recipes are gluten free and many are dairy free and FODMAP friendly too! All recipes are easily labeled for you.

    Stop in and stay awhile! And don't forget to chat and let me know what recipes you've been craving lately!

     

    Just Getting Started?

    Are you newly diagnosed with a food allergy? Are you allergic or intolerant to multiple foods? Click here to go to our getting started page!

    Latest Posts

    Copyright © 2022 Burnt Apple on the Foodie Pro Theme