Indulge in a 5-ingredient copycat Cheesecake Factory Oreo Cheesecake, dairy-free, gluten-free, and simply irresistible!
Preheat oven, grease pan, line with parchment paper.
Blend Oreos, baking powder, cream cheese, and whipping cream.
Bake, then let the cake cool.
Make ganache: Melt chocolate with cream, pour over cake, decorate with crushed Oreos.
Store cake in airtight container in the refrigerator for several days.