Gluten-free chicken cordon bleu casserole for a comforting and easy family dinner. Dairy-free and egg-free.
Preheat oven to 350 degrees and grease a 9x13 inch pan.
Place chicken, ham, and cheese in pan.
Spoon soup mixture over chicken, then sprinkle with stuffing mix.
Bake uncovered for 45-50 minutes until chicken is cooked and topping is golden brown.