CHICKEN CORDON BLEU CASSEROLE RECIPE 

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Gluten-free chicken cordon bleu casserole for a comforting and easy family dinner. Dairy-free and egg-free.

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Ingredients

– 6 whole boneless skinless chicken breasts – 6 whole slices swiss cheese – 6 whole slices deli ham – 1 10 ¾ oz cream of chicken soup – 1 8 oz box stuffing mix prepared

Veggies

Preheat & Grease

1.

Preheat oven to 350 degrees and grease a 9x13 inch pan.

Layer chicken

2.

Place chicken, ham, and cheese in pan.

Spoon soup mixture

3.

Spoon soup mixture over chicken, then sprinkle with stuffing mix.

Bake uncovered.

4.

Bake uncovered for 45-50 minutes until chicken is cooked and topping is golden brown.

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