Dairy Free Crema Catalana Recipe

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Dairy-free Crema Catalana, a creamy custard with sugar and fruit zest, made with dairy-free whipping cream and egg yolks.

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Ingredients

1. Dairy-free milk 2. Orange peel 3. Lemon peel 4. Cinnamon stick 5. Egg yolks 6. Superfine sugar 7. Corn starch

Step 1

Heat milk mixture with spices.

Step 2

Whisk egg yolks and cornstarch.

Step 3

Combine mixtures and cook until thickened.

Step 4

Chill, caramelize sugar, and serve.

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