ITALIAN PESTO STEAK RECIPE

burntapple.com YouTube

why you love this ?

[{"selector":"#anim-3c41a2de-372a-4cf2-9f76-d255ad1c1f3c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-889aeb32-0dc7-4002-8417-01310382fc8f","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f67b48e9-93b7-4190-8cdb-367348808ca5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(26.187133644566952%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Create a restaurant-worthy pesto steak with juicy, tender meat, bursting flavors, and a simple, five-ingredient recipe.

Ingredients

Marinating

[{"selector":"#anim-3874d367-7989-4012-8f33-25b9644f8904","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dbd2bc6f-306e-4422-8817-a35153b90663","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-47e6deb7-58ac-43ed-80ff-c35226fcef9d","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-888627a5-da0b-41d6-a37a-d6e0d4ab7c8b","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d99d48e4-cbff-4cae-a378-e253053bb62a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e95573e-842f-47cc-a2ca-e388b51c9764 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-28.90624987200394%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Pat dry and brush each side of the steak with pesto, then marinate for 15 minutes to two hours.

Toasting

[{"selector":"#anim-c616fc68-82ff-477b-818b-56500e13f5e2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c6c53a01-ca4d-49a4-bf8b-432c26bc5731","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8ad2679b-f5c7-4202-84ee-c49d3ad587c6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c11bf207-1b50-4939-815e-fbce03fb7e20","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-902397db-69ed-40a1-9314-932622228a92","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Toast pine nuts in a pan on medium heat until golden.

Grilling

[{"selector":"#anim-d0208cf1-ac7c-489c-87f9-937e83310dfc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(31.254577522972255%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b614b4ed-2bba-4ea5-906c-a29ce5ace507","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-43cf5a17-955b-4252-ac46-041f9a192ffc","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3752abd7-6e3e-4174-a452-ac7e5f4c7370","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-441e20b5-a5ce-4e97-8fe9-6665a7c3a659","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b218dc5-8e1b-4401-94aa-569ca209cc71","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Grill the marinated steak to desired doneness, turning halfway through cooking.

Resting

[{"selector":"#anim-1adcd076-611a-4f10-a64f-a1058d843e4c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(29.4418333713476%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7e457f8a-76b3-45bb-b50c-404df4feb7c5","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0ca319d-ae36-444a-a046-05ffd6b518b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-753958db-78b9-4f61-8613-d12a3ff011ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91346746-ec32-4eaa-ae5c-1b1754c500af","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-069b23b0-97b0-489c-af6b-ab8797d2cac2","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Allow the steak to rest before slicing it at an angle and arranging it over a salad.

Serving

[{"selector":"#anim-0e764acc-a7c6-4b44-bbad-332d4fa96b3a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(22.506713700359313%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-58bc47ff-766c-4404-919e-0b9fc3073eec","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6c9e8612-cddc-41ed-a12f-9c563782ba1e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bab0cf8e-c5fc-48a6-bc96-7ea61171221d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-337ba694-5222-4f40-a252-83f490e1ff68","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6c8c961f-1368-474d-917c-a91ed4ce9d7a","keyframes":{"opacity":[0,1]},"delay":0,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Sprinkle pine nuts and Parmesan cheese over the salad, and optionally drizzle with balsamic vinaigrette. Serve and enjoy!