DAIRY FREE HEAVY WHIPPING CREAM ICE CREAM

burntapple.com

* * Soft and creamy * Just three ingredients!  * Churn or no churn option! 

WHY YOU'll LOVE this

Ingredients

- 2 cups dairy free heavy whipping cream  - 1 container dairy free sweetened condensed milk -1 teaspoon vanilla

Beat

1.

1. In a large bowl, beat the heavy cream until stiff peaks form.

Add in milk and vanilla

2.

1. Gradually beat in the sweetened condensed milk and vanilla until well combined.

Fold in your mix ins

3.

1. Fold in any mix ins (if using)

Freeze

4.

. Pour the ice cream mixture into a freezer-safe container and freeze for at least 4 hours, or overnight.

Serve

5.

Now it's time to enjoy your ice cream! 

Swipe up For  Full Recipe