Elevate your mac 'n' cheese experience by embracing the delicious fusion of tender pulled pork and creamy, cheesy goodness. This pulled pork mac 'n' cheese recipe is not only a breeze to prepare but also a guaranteed crowd-pleaser. Serve it at your next gathering or enjoy it as a cozy weeknight meal that brings joy to every bite.
Cook macaroni according to package directions or prepare homemade macaroni and cheese.
Toss macaroni and barbeque sauce together if desired. Place macaroni in a bowl or on a plate and top with pulled pork. Sprinkle chopped green onions on top if desired.
Notes
Store leftovers in an airtight container for several days. Reheat in the microwave.
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