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A close-up of a glass jar filled with vanilla root beer, with ice cubes melting and creating bubbles.

Vanilla Root Beer

Traci Wennerholm
Discover how to create a refreshing Vanilla Root Beer with just a few simple ingredients! This quick and easy recipe blends creamy vanilla with the classic taste of root beer.
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Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Total Time 3 minutes
Course Drinks
Cuisine American
Servings 1 serving
Calories 151 kcal

Ingredients
  

  • 12 ounces root beer
  • 1 teaspoon vanilla extract or vanilla coffee syrup to taste

Instructions
 

  • Fill a tall glass with ice cubes if desired.
  • Pour the vanilla extract or vanilla coffee syrup over the ice, or directly into the glass if skipping the ice.
  • Slowly pour the root beer into the glass to avoid excessive foam. Stir gently to mix the flavors.
  • Enjoy immediately while it’s fizzy and cold!

Nutrition

Calories: 151kcalCarbohydrates: 37gSodium: 45mgPotassium: 9mgSugar: 37gCalcium: 17mgIron: 0.2mg
Keyword dirty root beer, root beer, sugar free coffee syrup, vanilla root beer
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