1 4ouncecontainer pureed baby foodmake sure it is dog safe--we used chicken and sweet potatoes
1egg
1- 1½cupswhole wheat flour
¾cupcarob or yogurt coating chipsoptional
Instructions
In a bowl, stir together the baby food, egg, and flour. You will need to use your hands to knead the dough into a ball. If needed, add water one teaspoon at a time to help the dough form.
Preheat oven to 350 degrees. Lightly grease a baking sheet then set aside.
Roll the dough out on a lightly floured surface to ¼ inch thickness to use cookie cutters, or roll the dough into ropes to form a pretzel or braid.
Place the treats on the baking sheet.
Bake at 350 degrees for 25-35 minutes depending on thickness of cookies.
Remove from oven, allow to cool.
If desired, melt the carob or yogurt chips and dip the cooled cookies. Sprinkle with sprinkles or other dog friendly edible decorations if desired. Allow carob or yogurt coating chips to set before feeding treats.
Notes
Store in an airtight container for two weeks or in the freezer for up to one month.