Preheat your oven to 350 degrees and prepare two cookie sheets by lining them with parchment paper. In a mixing bowl, thoroughly combine the ingredients until a soft dough is formed. Spread the dough onto the prepared cookie sheets, aiming for a thickness between ⅛ to ¼ inch.

Bake the dough at 350 degrees for 15 minutes. Once done, carefully remove the cookie sheet from the oven and, using a pizza cutter, slice the baked dough into small squares. Stir the cereal, then return it to the oven for an additional 10-15 minutes of cooking.

After baking, take the cookie sheet out of the oven and allow the cereal to cool