There are only several occasions a year I make these under an hour cinnamon rolls in our house and I can tell you they don’t last and they are big time business in our house since they are such special treats.
Over the years I’ve learned that my family hates waiting for food in the morning. Especially when it comes to cinnamon rolls. So we have to make sure that these are done and ready as quick as possible.
We love this recipe because the dough is amazing. It’s made with our under and hour bread dough and topped with a cream cheese or powdered sugar glaze. You can even do a healthier glaze too.
Aaah…cinnamon rolls. Can you smell the rich buttery cinnamon and fresh bread smell coming out of your oven yet?
Other Recipes To Try With Our Under An Hour Bread: