Non-alcoholic Jello shots are a treat that everyone can enjoy, whether you're hosting a party or simply looking for a fun and colorful snack for a bridal or wedding shower. These are also the perfect addition to any New Years Party. And we did make sure that you can make this recipe for those who will be drinking and those who won't if you would like.
While jello shots are reminiscent of college days, they can also be enjoyed as a fun and festive New Years drink, or a drink for a wedding shower or baby shower. We also think some blue curacao lemonade would be delicious for a boy baby shower. Some pink hot chocolate, raspberry mojito mocktail, or strawberry mojito mocktail might be fun for a girl baby shower.
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Ingredients
The ingredient list is simple for this recipe. You will need just 5 ingredients!
- non alcoholic sparkling cider
- unflavored gelatin
- non alcoholic sparkling wine (champagne or rosé)
- tonic water, lemon lime soda, or vodka (if making an alcoholic version)
- sprinkles or sanding sugar
Instructions
In a small saucepan, pour the cider and sprinkle the gelatin over it. Allow the gelatin to sit for about five minutes until it appears wrinkled.
Next, place the saucepan with the cider and gelatin mixture on the stove over medium heat. Warm the liquid for 2-3 minutes, stirring continuously until the gelatin is completely dissolved. Be careful not to let the mixture boil. Once dissolved, remove the saucepan from the heat.
Whisk in the wine (or champagne) and vodka, or the non-alcoholic rose (or champagne) and tonic or seltzer water, until well combined.
Pour the mixture into flutes or shot containers, then refrigerate for up to two hours to allow it to set.
Just before serving, sprinkle the jello with sanding sugar or sprinkles to add a festive touch. Enjoy your sparkling and refreshing jello shots!
Substitutions
This recipe is already naturally gluten free but you can make it for a variety of different food allergies and preferences if needed.
- Vegan: Use vegan gelatin in place of regular gelatin.
- Reduced sugar or sugar free: One of the big complaints I get is that this recipe can have a lot of sugar in it. You can reduce the amount of sugar in this recipe significantly by using sugar free or reduced sugar products. In place of the vodka, you can use sugar free tonic water or sugar free lemon lime soda.
Garnish Ideas
Before serving, you can garnish your sparkling jello shots with sprinkles, candies, or fresh or dried fruit slices. You can also add a dollop of whipped cream prior to serving.
Equipment
You will want to have a small pan to place your ingredients on the stove. You will also want to be able to pour your shots into a flute or jello shot glasses. We've found them inexpensively online, at the Dollar store, or at party stores.
Non Alcoholic Beverages to Use
There are so many great non alcoholic beverages available on the market now! You can use Welch's non alcoholic sparkling cider or Welch's non alcoholic rose or use some of the non alcoholic wines and cocktails available on the market.
To add a little of the tart that champagne offers, you can use non alcoholic vodka, or use soda or tonic water. You can even use lemon lime soda.
Storing
Non-alcoholic jello shots should be consumed within a few days for the best taste and texture. Store them in an airtight container in the refrigerator to keep them fresh.
FAQ
Yes, you can use sugar-free gelatin mix if you prefer. Just follow the instructions on the package and adjust the amount of sweetener accordingly.
Absolutely! You can prepare the jello shots ahead of time and store them in the refrigerator until ready to serve. They will keep well for several days.
Yes, you can use alcohol. See notes for amounts and types to use.
Yes, there are vegan and vegetarian gelatin alternatives available that you can use to make plant-based jello shots. Look for agar agar or other plant-based gelatin substitutes at health food stores.
Absolutely! These non-alcoholic jello shots are perfect for kids' parties or family gatherings. Just be sure to supervise young children when eating small candies or fruits as garnishes.
Non Alcoholic Jello Shots
Equipment
- flute or shot glasses
- saucepan
Ingredients
- 1 cup non alcoholic sparkling cider
- 2 packets unflavored gelatin
- ¾ cup non alcoholic rosé or non alcoholic champagne can substitute alcoholic version if desired
- ¼ cup non alcoholic vodka, tonic water, soda water or lemon lime juice can substitute vodka if desired
- Sprinkles or sanding sugar
Instructions
- In a small saucepan, place the cider. Sprinkle the gelatin over the top of the cider. Allow the gelatin to sit for about five minutes. The gelatin will begin to take on a wrinkled appearance. Place the cider and gelatin mixture on the stove and warm the liquid on medium heat for 2-3 minutes until the gelatin is dissolved. Do not allow the gelatin to boil. Remove the mixture from the heat. Whisk in the wine (or champagne) and vodka or the non alcoholic rose (or champagne) and tonic or seltzer water. Pour the mixture into flutes or shot containers. Place in refrigerator for up to two hours to set. Prior to serving, sprinkle jello with sanding sugar or sprinkles.
Notes
See notes on variations and substitutions for this recipe.
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