Do you ever find yourself struggling to come up with dinner ideas? Look no further than this easy sheet pan dinner! With just five simple ingredients including pork chops, this meal is not only quick and easy to make, but it's also incredibly flavorful.
The pork chops are perfectly seasoned and roasted alongside potatoes or vegetables for a complete and satisfying meal. Plus, the best part is that it requires minimal clean-up since everything is cooked on one sheet pan. This recipe is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen, but still want to enjoy a delicious home-cooked meal.
Why an easy sheet pan dinner is a game-changer
Sheet pan dinners have become increasingly popular over the years, and for good reason. They are incredibly versatile and easy to make, making them a go-to for busy weeknights. With just a few ingredients and one sheet pan, you can have a complete meal that's both delicious and nutritious. And since everything cooks on one pan, clean-up is a breeze. Plus, sheet pan dinners are perfect for meal prep since they can easily be reheated throughout the week. I often have the leftovers for lunch or dinner the next day!
Ingredients for your sheet pan pork chop dinner
To make this sheet pan pork chop dinner, you'll need just five simple ingredients. Here's what you'll need:
- 4 boneless, pork chops
- ¾ cup panko-parmesan breadcrumbs
- 1 teaspoon Italian seasoning
- ½ cup butter, melted
- 4 russet potatoes, diced into bite sized pieces
Making Panko Parmesan Bread Crumbs
If you can't find panko parmesan together, you can use ½ cup panko breadcrumbs and ¼ cup grated parmesan cheese.
Gluten free panko breadcrumbs
You can find gluten free panko breadcrumbs at most grocery and health food stores. If you can't find gluten free panko parmesan bread crumbs use ½ cup gluten free panko breadcrumbs and ¼ cup grated parmesan cheese.
Can I use dairy free butter?
Yes, absolutely you can use dairy free butter in this recipe!
Preparing the pork chops
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, dip the pork chops in the butter or oil.
- Dip the pork chops in the panko parmesan mixture and seasoning mixture.
- Spread potatoes on baking sheet.
- Place pork chops next to potatoes.
- Roast for30-45 minutes, or until pork chops are cooked through.
- Serve immediately.
Serving suggestions and additional flavor options
When it comes to serving this meal, you can enjoy it as is, or pair it with a side salad or crusty bread. This meal is also perfect for meal prep, so feel free to make a double batch and enjoy it throughout the week. If you're in a pinch you can also serve it with our two minute microwave bread!
Quick and easy clean-up
One of the best things about sheet pan dinners is how easy they are to clean up. Since everything cooks on one pan, there's minimal mess to clean up afterward. Simply remove any leftover food from the sheet pan and wash it with soap and water. It's that easy!
Health benefits of pork chops
Pork chops are a great source of protein and essential nutrients like iron, zinc, and vitamin B12. They are also a leaner cut of meat, making them a healthier option than some other cuts. When paired with nutrient-dense vegetables like sweet potato and Brussels sprouts, this sheet pan dinner is not only delicious but also nutritious.
If you love sheet pan dinners as much as we do, check out our other sheet pan dinner ideas!
Pork Chop Easy Sheet Pan Dinner
Ingredients
- 4 pork chops boneless
- ¾ cup panko parmesan breadcrumbs see notes below
- 1 teaspoon Italian seasoning
- ½ cup butter melted
- 4 russet potatoes diced into pieces
Instructions
- Preheat oven to 400 degrees F (200 degrees C).In a large bowl, dip the pork chops in the butter or oil. Dip the pork chops in the panko parmesan mixture and seasoning mixture. Spread potatoes on baking sheet. Place pork chops next to potatoes.Roast for30-45 minutes, or until pork chops are cooked through.Serve immediately.
Jane
This is a great recipe for people who are short on time but still want to cook something delicious. I think the best part about it is how easy it is to customize the recipe to your own tastes. I've made this before and added mushrooms and onions, which was delicious!
Gina
These were some of the best pork chops I've had! Love the panko parmesan breading. I used GF breadcrumbs and pecorino romano instead but it was still excellent!
Shelby
I love how simple this sheet pan was! And the parm breadcrumbs gave a wicked texture, great weeknight dinner!
LIndsey
It was all about that crust on the pork chops for me!!! Holy wow. These were delicious and so easy. You took sheet pan dinner to a new level
Sharina
Used dairy-free butter for this sheet pan pork chop and it turned out irresistibly delicious! The pork chop was seasoned and cooked perfectly! so impressive! Planning to make it next for our potluck dinner at my friend's house!
Janice
I recently made the Quick Pork Chop Easy Sheet Pan Dinner, and I must say that it was a total hit! The recipe was simple to follow, and the end result was a so delicious. The combination of juicy pork chops and perfectly roasted vegetables was a winning combination.
Liz
These look so tasty!!
Courtney
This sounds perfect for busy weeknights! Thanks for sharing!