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    Home » Blog » Gluten Free » Pesto Mozzarella Pearls Appetizer

    Pesto Mozzarella Pearls Appetizer

    August 31, 2022 by burntapple Leave a Comment

    Only two ingredients are needed for this pesto mozzarella pearl appetizer! Grab some mozzarella pearls and some fresh or canned pesto, then toss! Add toothpicks and you are ready for party time! (Gluten free, soy free, nut free option, egg free, vegetarian, FODMAP)

    Ingredients for Pesto Mozzarella Pearls

    Your ingredient list is super simple!

    • Mozzarella pearls
    • Canned or fresh pesto
    • Toothpicks

    Pesto

    Pesto is traditionally made from pine nuts, garlic, salt, basil and a hard cheese like parmesan.

    Nut Free

    Looking at the pesto ingredient list, there is no way this is nut free right? Wrong! There are so many different variations of nut free pesto on the market now that you can easily enjoy pesto if you have a nut allergy!

    • Cucina and Amore Nut Free Pesto

    FODMAP

    If you have stomach upset, garlic isn't your friend, right? So are there any good garlic free pesto sauces out there? Yes!

    But you're going to have to make it. At least at this point and time. There isn't a good garlic free pesto on the market to purchase.

    GARLIC FREE PESTO SAUCE RECIPE--Coming soon!

    Try Some Other Great Pesto Recipes!

    Pesto is a YES-to in our house! I love it! Here are some other great recipes you might enjoy:

    PESTO PASTA RECIPE--COMING SOON!

    Gluten Free Pita Pesto Pizza
    Gluten Free Kids Pizza Pasta with Pesto
    pesto mozzarella

    Pesto Mozzarella Pearl Appetizer

    Only two ingredients are needed for this pesto mozzarella pearl appetizer! Grab some mozzarella pearls and some fresh or canned pesto, then toss! Add toothpicks and you are ready for party time! (Gluten free, soy free, nut free option, egg free, vegetarian, FODMAP)
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Course Appetizer
    Servings 6 people

    Ingredients
      

    • 8 oz mozzarella pearls
    • 4 tbsp pesto adjust to taste

    Instructions
     

    • Place mozzarella balls in a dish and separate if necessary.
    • Toss mozzarella pearls with the pesto sauce one tablespoon at a time until desired amount reached.
    • Add toothpicks and serve.

    Notes

    STORE:
    Store in an airtight container up to one day. Best served fresh. 
    « Four Tips for Being Gluten Free At Work
    Gluten Free Pesto Pasta Salad »

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    About Me

    minimal ingredient recipes with five ingredients or less and ready in under thirty minutes! many recipes are gluten free, dairy free and FODMAP friendly too!

    I've been making over recipes since I was ten. Back then I wasn't so great at it and created everything from rubber cakes for my Dad's birthday to rock muffins that put a hole in the wall.

    Diagnosed with colitis ten years ago and with three young children I had to learn to cook. But life was busy and there wasn't a lot of time to cook or figure out what I could eat!

    Burnt Apple became my personal coffee shop--a place to share, talk and vent! I share minimal ingredient recipes with five ingredients or less and ready in under thirty minutes!

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