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    Home » Blog » Desserts » Tin Foil S'mores Dessert

    Tin Foil S'mores Dessert

    June 25, 2013 by burntapple 2 Comments

    S'mores dessert are a classic campfire treat, beloved by both kids and adults alike. But what if you don't have a campfire or simply want to enjoy this delicious treat in the comfort of your own home? That's where the tin foil s'more dessert comes in!

    This twist on the classic s'more is made by wrapping all the ingredients in tin foil and baking them in the oven. Not only is it easy to make, but it's also a great way to enjoy this classic treat year-round.

    s'mores dessert
    s'mores dessert wrapped in tin foil then baked in the oven

    History of S'mores Dessert

    Last summer at an outdoor BBQ party with some of our close friends, we were introduced to a new way of making s'mores dessert. Once we made them this way, we never went back to trying to roasting marshmallows over an open fire for s'mores again. The chocolate melts perfectly, the marshmallow turns golden to perfection, and the graham cracker retains it's crispy exterior. It's the perfect summer dessert.

    Making S'Mores

    To make tin foil s'mores dessert, you'll need the following ingredients:

    • Graham crackers
    • Chocolate chips or chocolate bars
    • Mini marshmallows
    • Butter

    Instructions

    1. Preheat your oven to 350°F (175°C).
    2. Take a large sheet of tin foil and lay it out flat on a baking sheet.
    3. Break the graham crackers into small pieces and spread them out on the tin foil.
    4. Scatter the chocolate chips or chocolate bars on top of the graham crackers.
    5. Add a layer of mini marshmallows on top of the chocolate.
    6. Cut a few small pieces of butter and distribute them evenly over the top of the marshmallows.
    7. Close the tin foil around the ingredients, making sure it's sealed tightly.
    8. Place the baking sheet in the oven and bake for 10-15 minutes, or until the marshmallows are melted and golden brown.
    9. Remove from the oven and carefully open the tin foil. Be careful, as the dessert will be hot!
    10. Use a spoon to scoop out the s'more mixture and serve immediately.

    Customizing Your S'mores Dessert


    One of the great things about this recipe is that it's easily customizable. You can add extra ingredients like peanut butter, Nutella, or sliced bananas to make it even more delicious.

    Tin foil s'more dessert is a great option for parties or family gatherings. It's easy to make in large batches, and everyone can customize their own by adding their favorite ingredients.

    If you're looking for a fun and easy way to enjoy s'mores year-round, give this recipe a try. It's a delicious twist on a classic treat that everyone will love.

    Warning: Expressions like this will be common when eating these:

    s'mores dessert
    s'mores dessert

    More S'Mores Recipes!

    • Gluten Free S'Mores Spring Rolls
    • Gluten Free S'Mores Bars

    Photos courtesy Burntapple.com/Canva.com

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    Reader Interactions

    Comments

    1. deb in Georgia

      June 25, 2013 at 1:56 pm

      I'm sure your way is delicious but to me a s'more isn't a s'more without that over the fire roasted marshmallow!"

      Reply

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    minimal ingredient recipes with five ingredients or less and ready in under thirty minutes! many recipes are gluten free, dairy free and FODMAP friendly too!

    I've been making over recipes since I was ten. Back then I wasn't so great at it and created everything from rubber cakes for my Dad's birthday to rock muffins that put a hole in the wall.

    Diagnosed with colitis ten years ago and with three young children I had to learn to cook. But life was busy and there wasn't a lot of time to cook or figure out what I could eat!

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