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    Home » Blog » Gluten Free » Old England Roast Beef Recipe

    Old England Roast Beef Recipe

    April 28, 2022 by burntapple Leave a Comment

    Enjoy simple and easy Harry Potter recipes at home like this classic Old England Roast Beef Recipe! Transport to the magical wizarding world with Yorkshire pudding, Old England roast beef and classic gravy and finish the night with some Honeyduke's chocolate bon bons!

    Will you be enjoying a treat while binging and enjoying a Harry Potter Movie Marathon? or enjoying a themed Harry Potter Day? Any of these simple Harry Potter recipes will be perfect!

    PS This recipe is perfect for holidays, weekend dinners, dinner parties and more!

    (Gluten free, dairy free, FODMAP, egg free, nut free, soy free)

    Roast beef dates back to England where England was able to perfect turning a huge chunk of raw meat into a tender and juicy cut of cooked meat. old england roast beef
    GET MORE HARRY POTTER RECIPES HERE

    Old England Roast Beef

    In Harry Potter and the Goblet of Fire, leprechaun gold is found to be fake! How can one console themselves? With a big old helping of roast beef and Yorkshire pudding!

    Roast beef dates back to England where England was able to perfect turning a huge chunk of raw meat into a tender and juicy cut of cooked meat.

    Ingredients

    You only need a few ingredients to make this simple meal:

    • Rib or shoulder roast
    • Salt
    • Pepper

    Prepping

    Just a few minutes of prepping is required to make this recipe. Grab the meat and a roasting pan, season with salt and pepper and let the roast cook!

    Roast Cooking Times and Temperature

    Cooking your roast to perfection is important! While this recipe takes longer than 30 minutes to bake, the time is worth it to enjoy an authentic and delicious traditional Harry Potter recipe!

    Preheat your oven to 375 degrees. Meat is cooked when it reaches the internal temperature listed below.

    • Rare: 120 degree farenheit, approximately 1 hour 20 minutes of cooking time
    • Medium Rare: 125 degrees, approximately 1 hour 30 minutes of cooking time
    • Medium: 130-135 degrees, approximately 1 hour 35-40 minutes of cooking time
    • Well Done: 145 degrees, approximately 1 hour 45 minutes of cooking time

    * risk of food borne illness is reduced when meat reaches a temperature of 145 degrees.

    Storing

    Store the meat and gravy in an airtight container for several days.

    GET MORE HARRY POTTER RECIPES HERE

    Make Harry Potter Day Complete With These Recipes!

    Honeyduke's Chocolate Bon Bons
    Yorkshire Pudding
    Classic Gluten Free Gravy

    Complete the Meal With Some No Alcohol Butterscotch Beer!

    Virgil's No Alcohol Butterscotch Beer
    how to make gluten free dairy free yorkshire pudding

    Old England Roast Beef and Classic Gravy

    Roast beef dates back to England where England was able to perfect turning a huge chunk of raw meat into a tender and juicy cut of cooked meat.
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 1 hr 30 mins
    Course Main Course
    Cuisine American, english
    Servings 8 people

    Equipment

    • 1 Roasting pan

    Ingredients
      

    • 1 4-5 pound shoulder or rib roast
    • 3 tbsp salt
    • 1 tbsp pepper

    Instructions
     

    • Preheat oven to 375 degrees. Lightly grease a roasting rack.
    • Place the roast in the pan and generously sprinkle with salt and pepper.
    • Bake roast according to cooking and temperature directions in notes below.
    • Remove from oven and place a piece of aluminum foil lightly over the roast to tent. Allow the roast to rest for 15-20 minutes prior to carving. (Resting the meat allows for the juices to sink into the meat for a delicious tender roast!)

    Video

    Notes

    Roast Cooking Times and Temperature

    Cooking your roast to perfection is important! While this recipe takes longer than 30 minutes to bake, the time is worth it to enjoy an authentic and delicious traditional Harry Potter recipe!
    Preheat your oven to 375 degrees. Meat is cooked when it reaches the internal temperature listed below.
    • Rare: 120 degree farenheit, approximately 1 hour 20 minutes of cooking time
    • Medium Rare: 125 degrees, approximately 1 hour 30 minutes of cooking time
    • Medium: 130-135 degrees, approximately 1 hour 35-40 minutes of cooking time
    • Well Done: 145 degrees, approximately 1 hour 45 minutes of cooking time
    * risk of food borne illness is reduced when meat reaches a temperature of 145 degrees.

    Storing

    Store the meat and gravy in an airtight container for several days.
    Keyword dairy free, fodmap, gluten free, harry potter, roast beef
    Recipe Adapted From Harry Potter Cookbook

    Post Contains Affiliate Links

    « DIY Boxed Gluten Free Yellow Cake Mix Recipe
    How to Make Gluten Free Dairy Free Yorkshire Pudding »

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    About Me

    minimal ingredient recipes with five ingredients or less and ready in under thirty minutes! many recipes are gluten free, dairy free and FODMAP friendly too!

    I've been making over recipes since I was ten. Back then I wasn't so great at it and created everything from rubber cakes for my Dad's birthday to rock muffins that put a hole in the wall.

    Diagnosed with colitis ten years ago and with three young children I had to learn to cook. But life was busy and there wasn't a lot of time to cook or figure out what I could eat!

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