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    Home » Blog » Desserts » Cookies N' Cream Cookies

    Cookies N' Cream Cookies

    April 23, 2018 by burntapple 6 Comments

    Cookies n' cream cookies are delicious and can be easily adapted for different allergy types. We even included adaptations for making gluten free cookies n' cream cookies! 

    cookies n cream

    These are by far one of my favorite cookies. The kids loved them, and then I turned around and made them for myself too.

    Gluten free cookies don't always taste so great and sometimes the aftertaste is just...ew. The texture can just be off too. But these cookies were delicious and I fed them to a large crowd of gluten intolerant people and they were raved about.

    cookies n cream cookies

    This is a busy few weeks while finishing up school and sometimes you just need some cookies to get through.

    cookies

    these cookies definetely help make a hectic time better and I highly suggest them to anyone. You will need at least two and some milk.

    These cookies and cream cookies will become your new favorite bed time treat.

    cookies n cream

    Print
    Cookies N’ Cream Cookies

    Yield: 2 dozen cookies

    Ingredients

    • 2 ¾ cups all-purpose flour (can substitute gluten free flour)
    • 1 tsp baking soda
    • ½ tsp baking powder
    • 1 cup unsalted butter, softened (can substitute dairy free)
    • 1 ½ cups white sugar
    • 1 large egg
    • 1 tsp vanilla extract
    • 14 oreo cookies, coarsely crushed (can substitute gluten free Oreos like KToos)

    Instructions

    1. In a bowl, mix together the flour, baking soda, and baking powder. Set aside.
    2. Preheat oven to 350 degrees. Lightly grease a cookie sheet and set aside.
    3. In a mixing bowl, whip the butter and sugar at medium speed for approximately 2-3 minutes or until butter becomes light and fluffy.
    4. Reduce mixer speed to low, add in the egg and vanilla extract. Stop and scrape bowl if necessary.
    5. Return mixer speed to low and slowly add in the flour mixture, continuing to stir until well incorporated. Fold in the Oreos.
    6. Stop mixer and roll tablespoon sized dough into balls. Place on the cookie sheet a couple of inches apart.
    7. Bake at 350 degrees for 11-12 minutes. Remove from oven and allow cookies to cool on cookie sheet for several minutes before moving to a cooling rack to finish cooling completely.
    3.1
    https://burntapple.com/cookies-n-cream-cookies/

    Recipe adapted from Kirbie's Cravings

     

     

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    Reader Interactions

    Comments

    1. Deborah @ Confessions of mother runner

      May 20, 2018 at 3:55 pm

      well, how can those not be delicious? Would love to have you link up my meatless Monday tomorrow.

      Reply
    2. Kimberly Hatting

      May 20, 2018 at 5:18 pm

      These sound good, though...how can anything with Oreo's NOT be delicious? 😉

      Reply
    3. [email protected]

      May 20, 2018 at 6:54 pm

      Oh my goodness, those cookies look delicious. I would have a problem with eating the whole batch if I make those.

      Reply
    4. kookyrunner

      May 21, 2018 at 12:46 pm

      These look delicious! Cookies n Cream is my favorite ice cream so I would love to try these cookies!

      Reply
    5. quiethomemaker

      May 21, 2018 at 5:45 pm

      These look so yummy!

      Thanks for linking up @LiveLifeWell!

      Blessings,

      Amy

      Reply
    6. Kelly @ Kelly Lynn's Sweets and Treats

      May 25, 2018 at 7:58 am

      These cookies sound perfect! I love cookies n cream 🙂 Have a great weekend!

      Reply

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    About Me

    minimal ingredient recipes with five ingredients or less and ready in under thirty minutes! many recipes are gluten free, dairy free and FODMAP friendly too!

    I've been making over recipes since I was ten. Back then I wasn't so great at it and created everything from rubber cakes for my Dad's birthday to rock muffins that put a hole in the wall.

    Diagnosed with colitis ten years ago and with three young children I had to learn to cook. But life was busy and there wasn't a lot of time to cook or figure out what I could eat!

    Burnt Apple became my personal coffee shop--a place to share, talk and vent! I share minimal ingredient recipes with five ingredients or less and ready in under thirty minutes!

    Welcome home...to a REAL home! One that is busy, on the go and doesn't have time to sit all day in the kitchen! 

    So stop in, find a copycat restaurant favorite you've been craving or a tantalizing treat! Bite into a slice of fresh warm bread or find a quick weeknight meal.

    All of our recipes include adaptations for a variety of different dietary needs. Most of our recipes are gluten free and many are dairy free and FODMAP friendly too! All recipes are easily labeled for you.

    Stop in and stay awhile! And don't forget to chat and let me know what recipes you've been craving lately!

     

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